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A Taste for Life Wednesday

May 1

(25% of our sales will be donated to Fifehouse)

Prix fixe menu $50 per person

Appetizers and Salads
Charcuterie plate with cheeses and marinated vegetables
Grilled marinated octopus and calamari salad with olives, capers and oven dried tomato
Crab cakes on spring green salad with guacamole
Grilled vegetables on arugula goat cheese and honey balsamic dressing

Main Course – served with baby potato and roasted vegetables
Pecan crusted rack of lamb
Breast of chicken stuffed with gorgonzola, leeks and spinach
Beef tenderloin with wild and tame mushroom red wine sauce
Wild halibut with fennel, orange, radicchio slaw
Seafood linguine with tiger shrimp, scallops and mussels
Portobello mushroom stuffed with quinoa, roasted peppers, kale and feta

Dessert
Rhubarb cheesecake on chocolate shortbread
Creme brulee with fresh berries
Double chocolate cake with sour cherry filling and whipped cream

Details

Date:
May 1

Venue

Leslie Jones
1182 Queen St. E.
Toronto, Ontario Canada
Phone:
(416) 463-5663