Back Patio & Takeout Menu

Wednesday to Saturday 4-10pm
For takeout orders before 3pm TEXT (416) 453-7560 or CALL (416) 463-5663 after 3pm

Apps & Salads

vegan substitutions available

daily soup – 9
daily antipasto plate w/ cured meat, cheese, olives, vegetables & bread – 16
steamed mussels w/ white wine, cream, leeks, garlic, spinach, dill & bread – 14
tiger shrimp w/ fresh herbs, chilies, feta, white wine tomato sauce, spinach & bread – 14
marinated beets w/ fresh ricotta, apple, pickled onion, spicy maple syrup & pecans – 13
artichoke hearts w/ roasted peppers, mushrooms, grilled onion, olives, greens & feta – 13
warm spinach salad w/ mushroom, bacon, grilled onion, figs, parmesan & curry vinaigrette – 13
warm mushrooms on garlic toast w/ mozzarella, parmesan & truffle oil – 13
baked polenta w/ olives, roasted pepper tapenade, goat cheese & rose sauce – 13

Pastas & Bowls

vegetarian & vegan substitutions available

red pasta w/ grilled chicken, Italian sausage, olives, roasted peppers, tomato sauce & parmesan – 23
white pasta w/ tiger shrimp, spinach, capers, leeks, garlic, white wine, lemon & cream – 23
linguine w/ tiger shrimp, scallops, mussels, chilies, herbs, spinach, white wine & tomato sauce – 26
super salad bowl w/ grilled chicken, quinoa, grilled vegetables, mixed greens, nuts & feta – 22
daily risotto – mkt price
kids pasta w/ tomato sauce or butter & parmesan – 10

Entrees

served with herb roasted potatoes & market vegetables

chicken breast w/ mushrooms, leeks, dijon mustard & white wine cream sauce – 24
stacked eggplant w/ spinach, leeks, roasted peppers, grilled zucchini, goat cheese & basil puree – 22
braised beef brisket w/ red wine, dark ale, caramelized onions & horseradish – 24
veggie burger w/ cheese, house made pickles, beets, pickled onion & sriracha mayo w/ greens – 21
daily fish – mkt price

Pizzas

vegan w/ chefs choice of daily vegetables & fresh tomato basil sauce – 15
pesto w/ mushrooms, leeks, pickled jalapeno, mozzarella, parmesan & truffle oil – 15
big paul w/ pepperoni, mushrooms, green olives, grilled onion, mozzarella & parmesan – 16
jerry leger w/ pesto, artichoke hearts, leeks, grilled chicken, sundried tomato, mozzarella & feta – 16
cheesy w/ tomato sauce, pesto, spinach, goat cheese, feta, parmesan & mozzarella – 15
kids pizza w/ tomato sauce, cheese & pepperoni – 10